The pleasure of wine:
a spiritual emotion
Our Montepulciano, Pecorino, Passerina, Trebbiano and Cerasuolo wines are produced using biodynamic methods that allow the vines to reach a maturity that is deeply connected with the earth, the climate of the year and the plant variety.
Wine expresses a delicate equilibrium that harmonises the sky, the earth and mankind. Biodynamic agriculture, regard for the environment and the cyclical nature of life.
To maintain the fertility of the soil by releasing nutritional matter into it, to make the plants healthy so they are resilient to disease and parasites, to produce the highest quality product possible.
A splendid panorama that stretches for over 70 hectares, all cultivated using biodynamic farming methods. The grapes produced from our vines are the pure expression of the territory.